Catering
Cold Fork Buffet Menu
Caramelised Red Onion, Feta & Olive Puff Pastry Tart (v)
Fresh Coleslaw (v)
Moroccan Couscous Salad (v)
Loch Fyne Smoked Salmon
Fresh Melon Slices wrapped in Serrano Ham
Roast Beef, Ham & Turkey Platter
Leek & Goat's Cheese Tart with Thyme (v)
Tomato & Red Onion Vinaigrette (v)
Seasonal Fruit Platter (v)
---
£10.50 inc. free delivery within 5 mile radius
(Minimum order number of six)
All orders supplied with Fruit Juices & Bottled Mineral Water, disposable napkins, cups, plates and cutlery.
Glassware, China crockery and Stainless steel cutlery can be supplied for additional cost, please enquire at time of booking.
Dishes are made on our premises daily by our chefs using the best quality ingredients.